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FAO · Climate

Cameroon: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

44,407t · 2050+152.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Cameroon from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205044,407.466F
203036,334.121F
20249,190.495E
202310,630.168E
202212,214.569E
202113,608.277E
202014,870.062E
201916,311.526E
201816,911.417E
201714,431.3E
201617,591.86E
201518,711.091E
201419,866.914E
201321,122.692E
201221,222.809E
201122,775.163E
201023,472.588E
200922,265.683E
200819,111.473E
200719,205.015E
200624,214.566E
200531,909.24E
200433,010.465E
200332,997.77E
200234,192.345E
200134,197.422E
200035,508.376E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Cameroon: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva