FAO · Climate

France: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

15,578t · 2024-24.3% since 2014

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for France from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202415,577.9A
202320,173.4A
202220,952.1A
202119,732.7A
202020,584.2A
201920,715.5A
201819,568.9A
201719,879.6A
201619,706.7A
201520,351.5A
201420,579A
201318,847.4A
201220,763.6A
201119,375.2A
201021,860.8A
200919,272.5A
200823,307.7A
200722,574.5A
200625,364.733A
200528,849.6A
200430,262.05A
200333,438.167A
200236,965.5A
200139,930.8A
200043,876.56A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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France: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2024) · Interva