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FAO · Climate

Mexico: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

337,317t · 2050-33.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Mexico from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050337,317.335F
2030365,105.471F
2024509,826.031E
2023521,444.866E
2022516,883.413E
2021526,055.888E
2020503,720.133E
2019517,389.529E
2018510,837.932E
2017501,802.152E
2016507,685.321E
2015493,095.161E
2014495,191.782E
2013508,820.65E
2012477,832.55E
2011463,985.6E
2010457,562.95E
2009461,880.25E
2008449,436.65E
2007448,786.65E
2006441,958.4E
2005435,357.65E
2004423,742.15E
2003418,858.7E
2002410,939.75E
2001405,430.35E
2000401,883.3E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Mexico: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva