FAO · Climate

Uganda: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)

93,853t · 2050+95.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Uganda from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205093,852.598F
203055,191.619F
202456,711.829E
202358,370E
202258,816.38E
202155,250E
202049,646.442E
201950,700E
201851,350E
201749,400E
201648,100E
201548,750E
201443,672.85E
201343,579.9E
201235,358.05E
201134,371.35E
201030,932.85E
200930,680E
200825,545E
200722,750E
200622,750E
200522,100E
200422,425E
200321,450E
200217,225E
200112,808.25E
200013,000E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-156-7245-t (accessed 2026-11-11). catalog snapshot 2026-11-07.

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Uganda: Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva