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FAO · Climate

Cambodia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5)

7926.16kt · 2050+68.5% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5) (kt). Annual figures for Cambodia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20507,926.159F
20306,916.02F
20244,894.212E
20234,904.721E
20224,915.224E
20214,932.575E
20204,905.558E
20194,923.926E
20184,956.07E
20174,972.388E
20164,704E
20154,676E
20144,989.18E
20135,013.904E
20125,038.426E
20115,699.613E
20105,740E
20096,008.5E
20085,858.076E
20075,783.943E
20065,686.579E
20055,320E
20045,156.295E
20035,094.804E
20024,955.611E
20014,882.685E
20005,068E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5). Interva. https://interva.co/dataset/fao-gt-5058-724413-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Cambodia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5) (2000–2050) · Interva