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FAO · Climate

Hong Kong: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5)

6.80kt · 2050+15.4% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5) (kt). Annual figures for Hong Kong from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20506.801F
20305.701F
20246.678E
20236.619E
20226.854E
20216.56E
20206.804E
20196.513E
20186.415E
20176.359E
20165.891E
20155.905E
20148.534E
20138.506E
20128.464E
20118.252E
20108.165E
20097.778E
20087.353E
20077.431E
20068.669E
20058.478E
20048.537E
20038.658E
20029.335E
20019.772E
20009.503E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5). Interva. https://interva.co/dataset/fao-gt-5058-724413-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Hong Kong: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5) (2000–2050) · Interva