FAO · Climate

Latvia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5)

859.83kt · 2050-10.9% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5) (kt). Annual figures for Latvia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050859.83F
2030928.662F
2024785.898E
2023823.113E
2022877.744E
2021888.194E
2020958.751E
2019952.137E
2018951.926E
2017973.101E
2016965.273E
2015961.218E
2014964.959E
2013931.907E
2012893.43E
2011865.131E
2010854.459E
2009855.609E
2008858.575E
2007885.886E
2006847.798E
2005842.964E
2004817.94E
2003846.704E
2002847.364E
2001859.407E
2000821.323E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5). Interva. https://interva.co/dataset/fao-gt-5058-724413-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Latvia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5) (2000–2050) · Interva