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FAO · Climate

Saudi Arabia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5)

2004.41kt · 2050-30.5% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5) (kt). Annual figures for Saudi Arabia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502,004.411F
20301,945F
20247,971.62E
20237,557.169E
20226,950.003E
20215,649.325E
20205,852.666E
20193,085.522E
20182,977.92E
20172,911.44E
20162,884.79E
20152,856.876E
20142,829.602E
20132,933.403E
20121,817.2E
20112,651.048E
20101,659.577E
20092,126.23E
20082,366.087E
20072,626.87E
20062,601.113E
20052,713.88E
20042,654.761E
20032,464.683E
20022,436.031E
20012,432.315E
20002,089.92E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5). Interva. https://interva.co/dataset/fao-gt-5058-724413-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Saudi Arabia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) from CH4 (AR5) (2000–2050) · Interva