FAO · Agriculture

Bhutan: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

310,1131000 SLC · 2024+88.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Bhutan from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024310,113E
2023353,114E
2022438,826E
2021257,256E
2020175,621E
2019132,477E
2018139,920E
2017138,713E
2016135,409E
2015157,961E
2014164,927E
2013121,920E
2012282,513E
2011129,965E
2010163,547E
2009167,901E
2008200,845E
2007164,766E
2006149,730E
2005134,209E
2004123,533E
200395,798E
200291,121E
2001117,002E
2000109,482E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, BhutanAPI and MCP

Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) in other countries

Rank Bhutan against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Bhutan: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva