FAO · Agriculture

Ethiopia: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

39.61M1000 SLC · 2024+13.1% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Ethiopia from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202439,610,127E
202338,720,271E
202237,519,510E
202139,070,992E
202040,863,659E
201938,748,850E
201836,965,742E
201736,600,109E
201635,850,317E
201535,838,907E
201435,020,060E
201331,490,347E
201231,250,067E
201137,890,072E
201038,814,217E
200932,807,256E
200835,117,627E
200733,546,575E
200634,563,138E
200532,369,210E
200431,051,375E
200331,259,308E
200232,576,219E
200128,047,894E
200027,169,953E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) in other countries

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Ethiopia: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva