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FAO · Agriculture

Spain: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

1.19M1000 SLC · 2017+15.5% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Spain from 2000 to 2017.

20002017

Every year

YearValue (1000 SLC)Note
20171,190,996E
20161,186,837E
20151,229,757E
20141,044,205E
2013977,395E
20121,209,603E
20111,126,336E
20101,097,476E
20091,023,641E
20081,346,811E
20071,031,022E
20061,216,815E
20051,233,659E
20041,358,454E
20031,315,229E
20021,264,162E
20011,334,812E
20001,256,955E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-55-1000-slc (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Spain: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2017) · Interva