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FAO · Agriculture

Hungary: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

20.38M1000 SLC · 2017-17.8% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Hungary from 2000 to 2017.

20002017

Every year

YearValue (1000 SLC)Note
201720,381,827E
201620,944,169E
201519,768,824E
201417,427,541E
201316,976,654E
201218,378,529E
201119,129,766E
201019,973,641E
200921,819,889E
200823,247,094E
200724,793,716E
200624,102,549E
200523,333,943E
200427,149,474E
200328,350,874E
200234,464,264E
200137,344,730E
200048,446,826E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Hungary: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2017) · Interva