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FAO · Agriculture

Guinea-Bissau: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

25.14M1000 SLC · 2024+20.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Guinea-Bissau from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202425,139,155E
202324,754,306E
202224,371,136E
202123,999,242E
202025,516,142E
201923,333,029E
201822,422,141E
201721,969,123E
201621,273,983E
201520,811,756E
201420,802,510E
201321,215,683E
201221,200,080E
201120,504,995E
201020,070,567E
200919,427,614E
200821,016,830E
200717,203,343E
200616,890,555E
200516,577,767E
200416,264,979E
200316,264,979E
200214,318,742E
200114,318,742E
200014,249,234E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) in other countries

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Guinea-Bissau: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva