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FAO · Agriculture

Germany: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

3.60M1000 SLC · 2017-4.1% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Germany from 2000 to 2017.

20002017

Every year

YearValue (1000 SLC)Note
20173,604,315E
20163,662,881E
20153,589,518E
20143,622,052E
20133,539,327E
20123,633,628E
20113,710,092E
20103,819,856E
20093,771,080E
20083,802,196E
20073,758,745E
20063,782,381E
20053,699,073E
20043,987,860E
20033,887,165E
20024,172,909E
20014,315,955E
20004,132,095E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-55-1000-slc (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Germany: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2017) · Interva