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FAO · Agriculture

Paraguay: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

6.51B1000 SLC · 2024-8.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Paraguay from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
20246,506,121,589E
20236,855,718,350E
20227,844,003,075E
20217,962,755,742E
20207,853,629,256E
20197,336,113,456E
20187,451,763,960E
20178,078,737,315E
20167,128,941,671E
20156,773,535,152E
20147,114,535,033E
20135,850,611,670E
20124,603,909,885E
20115,297,574,549E
20105,220,826,592E
20094,738,643,821E
20084,463,297,706E
20074,032,440,039E
20064,569,747,366E
20053,782,851,337E
20043,269,946,578E
20033,484,279,663E
20023,558,865,179E
20013,516,681,394E
20003,519,914,943E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-944-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Paraguay: Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva