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FAO · Climate

Cambodia: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O)

0.20kt · 2050+53.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (kt). Annual figures for Cambodia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.197F
20300.178F
20240.167E
20230.16E
20220.143E
20210.144E
20200.139E
20190.139E
20180.141E
20170.14E
20160.128E
20150.125E
20140.128E
20130.131E
20120.132E
20110.128E
20100.123E
20090.119E
20080.113E
20070.109E
20060.105E
20050.098E
20040.087E
20030.093E
20020.082E
20010.081E
20000.078E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72307-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Cambodia: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (2000–2050) · Interva