IntervaOpen the desk

FAO · Climate

United Kingdom: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O)

0.05kt · 2050+1.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (kt). Annual figures for United Kingdom from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.052F
20300.052F
20240.043E
20230.048E
20220.051E
20210.05E
20200.039E
20190.051E
20180.049E
20170.05E
20160.051E
20150.051E
20140.054E
20130.045E
20120.056E
20110.055E
20100.054E
20090.05E
20080.058E
20070.051E
20060.051E
20050.052E
20040.056E
20030.051E
20020.056E
20010.046E
20000.058E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72307-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, United KingdomAPI and MCP

Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) in other countries

Rank United Kingdom against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

United Kingdom: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (2000–2050) · Interva