FAO · Climate

Senegal: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O)

0.03kt · 2050-4.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (kt). Annual figures for Senegal from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.026F
20300.019F
20240.036E
20230.035E
20220.034E
20210.035E
20200.036E
20190.032E
20180.031E
20170.029E
20160.027E
20150.024E
20140.016E
20130.016E
20120.015E
20110.012E
20100.015E
20090.018E
20080.02E
20070.014E
20060.013E
20050.02A
20040.014E
20030.016E
20020.011E
20010.01E
20000.02A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72307-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Senegal: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (2000–2050) · Interva