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FAO · Climate

Pakistan: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O)

0.34kt · 2050-33.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (kt). Annual figures for Pakistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.341F
20300.412F
20240.582E
20230.562E
20220.546E
20210.566E
20200.527E
20190.505E
20180.501E
20170.512E
20160.513E
20151A
20140.501E
20130.485E
20120.453E
20110.469E
20100.458E
20090.477E
20080.484E
20070.458E
20060.448E
20050.452E
20040.445E
20030.436E
20020.423E
20010.42E
20000.442E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72307-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, PakistanAPI and MCP

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Pakistan: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (2000–2050) · Interva