FAO · Climate

Haiti: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O)

0.02kt · 2050-7.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (kt). Annual figures for Haiti from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.024F
20300.024F
20240.019E
20230.019E
20220.02E
20210.022E
20200.02E
20190.016E
20180.035E
20170.023E
20160.026E
20150.026E
20140.034E
20130.031E
20120.021E
20110.034E
20100.033E
20090.03E
20080.022E
20070.027E
20060.021E
20050.021E
20040.021E
20030.02E
20020.02E
20010.021E
20000.01A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72307-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Haiti: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (2000–2050) · Interva