FAO · Climate

Cameroon: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O)

0.06kt · 2050-33.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (kt). Annual figures for Cameroon from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.056F
20300.051F
20240.091E
20230.091E
20220.098E
20210.09E
20200.088E
20190.088E
20180.097E
20170.089E
20160.084E
20150.093E
20140.084E
20130.066E
20120.078E
20110.061E
20100.066E
20090.061E
20080.053E
20070.05E
20060.043E
20050.038E
20040.039E
20030.036E
20020.033E
20010.024E
20000.024E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-1712-72307-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Cameroon: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions N2O) (2000–2050) · Interva