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FAO · Agriculture

Eswatini: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production

66,514t · 2024+9.0% since 2014

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (t). Annual figures for Eswatini from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202466,514.16E
202366,404.57E
202266,639.34E
202166,498.56E
202066,075.82E
201967,343.65I
201866,076.21I
201764,807.61I
201663,538.28I
201562,274.27I
201461,032.32I
201360,000E
201259,000E
201156,946.47I
201055,000E
200954,000E
200851,524.18I
200748,135.92I
200646,000E
200547,000E
200446,500E
200346,228.88I
200246,000E
200145,500E
200045,000E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production. Interva. https://interva.co/dataset/fao-qcl-149-5510-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Eswatini: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (2000–2024) · Interva