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FAO · Agriculture

Saint Kitts and Nevis: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production

480.88t · 2024-3.7% since 2014

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (t). Annual figures for Saint Kitts and Nevis from 2000 to 2024.

20002024

Every year

YearValue (t)Note
2024480.88E
2023482.91E
2022478.2I
2021481.53I
2020489E
2019480.3I
2018488.91I
2017497.8I
2016511.09E
2015533.67I
2014499.6I
2013500E
2012500E
2011495.37I
2010500E
2009520E
2008500E
2007450E
2006430E
2005425E
2004420E
2003415E
2002422.62I
2001438.02I
2000460.33I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production. Interva. https://interva.co/dataset/fao-qcl-149-5510-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Saint Kitts and NevisAPI and MCP

Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production in other countries

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Saint Kitts and Nevis: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (2000–2024) · Interva