FAO · Agriculture

Thailand: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production

280,114t · 2024+5.4% since 2014

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (t). Annual figures for Thailand from 2000 to 2024.

20002024

Every year

YearValue (t)Note
2024280,114.22E
2023281,860.47E
2022279,829.2E
2021278,653E
2020287,099.21I
2019273,735.38E
2018275,124.41E
2017279,714.21I
2016266,367.51E
2015279,291.52I
2014265,811.01I
2013254,000E
2012250,000E
2011246,000E
2010226,300A
2009221,946A
2008231,817A
2007217,394A
2006183,527A
2005151,887A
2004191,338A
2003147,547A
2002135,789A
2001147,292A
2000140,949A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production. Interva. https://interva.co/dataset/fao-qcl-149-5510-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Thailand: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (2000–2024) · Interva