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FAO · Agriculture

France: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production

62,327t · 2017+72.3% since 2007

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (t). Annual figures for France from 2002 to 2017.

20022017

Every year

YearValue (t)Note
201762,327A
201660,994A
201550,101A
201445,236A
201342,634A
201241,020.28I
201139,734.39I
201038,890.49I
200938,017.45I
200837,152.01I
200736,167.3A
200634,985.4I
200534,054.21I
200435,990.2I
200336,528.38I
200239,360.81I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production. Interva. https://interva.co/dataset/fao-qcl-149-5510-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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France: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (2002–2017) · Interva