FAO · Agriculture

Kenya: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production

18,264t · 2024-0.7% since 2014

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (t). Annual figures for Kenya from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	18,264.29	I
2023	18,309.48	I
2022	18,354.67	I
2021	18,319.19	I
2020	18,249.77	I
2019	18,281.29	I
2018	18,297.01	I
2017	18,325.15	I
2016	18,358.51	I
2015	18,376.72	I
2014	18,401.93	I
2013	18,500	E
2012	18,500	E
2011	18,525	I
2010	18,240.22	I
2009	18,099.9	I
2008	17,600.76	I
2007	16,050	A
2006	22,846	A
2005	16,324	A
2004	21,400	A
2003	21,134	A
2002	15,865	A
2001	10,625	A
2000	19,765	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production. Interva. https://interva.co/dataset/fao-qcl-149-5510-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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