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FAO · Agriculture

Spain: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production

8359t · 2017-16.4% since 2007

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (t). Annual figures for Spain from 2000 to 2017.

20002017

Every year

YearValue (t)Note
20178,359A
20168,748A
20156,978.22I
20147,121.57I
20136,880A
20126,972A
20115,731A
20106,499A
20098,026A
20088,182.95I
200710,000E
20069,500E
20058,000E
20047,364.88I
20037,000E
20028,000E
20017,715A
20006,000E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production. Interva. https://interva.co/dataset/fao-qcl-149-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Spain: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (2000–2017) · Interva