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FAO · Agriculture

Tuvalu: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production

147.39t · 2024+2.7% since 2014

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (t). Annual figures for Tuvalu from 2000 to 2024.

20002024

Every year

YearValue (t)Note
2024147.39I
2023147.06I
2022146.74I
2021146.81I
2020145.45I
2019144.99I
2018144.65I
2017144.3I
2016143.95I
2015144.31I
2014143.48I
2013142E
2012140E
2011142.69I
2010143.32I
2009143.95I
2008145.22I
2007150E
2006141.31I
2005140E
2004140E
2003140E
2002135.27I
2001133.42I
2000130E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production. Interva. https://interva.co/dataset/fao-qcl-149-5510-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, TuvaluAPI and MCP

Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production in other countries

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Tuvalu: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (2000–2024) · Interva