FAO · Agriculture

Mexico: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production

183,964t · 2024-1.7% since 2014

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (t). Annual figures for Mexico from 2000 to 2024.

20002024

Every year

YearValue (t)Note
2024183,964A
2023198,826A
2022190,182A
2021208,066.71I
2020211,858.64I
2019220,968A
2018205,532A
2017216,509A
2016246,726A
2015193,203A
2014187,188A
2013179,453A
2012210,188A
2011174,702A
2010184,271A
2009157,785A
2008180,034A
2007154,823A
2006190,914A
2005185,209A
2004168,971A
2003166,880A
2002112,698A
2001120,200A
2000121,665A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production. Interva. https://interva.co/dataset/fao-qcl-149-5510-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Mexico: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (2000–2024) · Interva