FAO · Agriculture

Honduras: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production

5525.09t · 2024+3.1% since 2014

FAOSTAT domain QCL. Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (t). Annual figures for Honduras from 2000 to 2024.

20002024

Every year

YearValue (t)Note
20245,525.09I
20235,507.78I
20225,490.48I
20215,497.08I
20205,316.36I
20195,321.26I
20185,345.74I
20175,387.22I
20165,459.41E
20155,668.82I
20145,359.41I
20135,350E
20125,350E
20115,397.22I
20105,500E
20095,361.61I
20085,231.54I
20075,100E
20064,500E
20054,594.8I
20044,643.3I
20034,700E
20024,100E
20013,800E
20002,600E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production. Interva. https://interva.co/dataset/fao-qcl-149-5510-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Honduras: Crops and livestock products: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Production (2000–2024) · Interva