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FAO · Climate

Chile: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O)

0.08kt · 2050+8.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (kt). Annual figures for Chile from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.082F
20300.072F
20240.052E
20230.056E
20220.049E
20210.059E
20200.054E
20190.061E
20180.064E
20170.059E
20160.076E
20150.065E
20140.06E
20130.065E
20120.054E
20110.069E
20100.067E
20090.051E
20080.055E
20070.049E
20060.063E
20050.083E
20040.085E
20030.08E
20020.081E
20010.08E
20000.067E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72362-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Chile: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (2000–2050) · Interva