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FAO · Climate

Morocco: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O)

0.23kt · 2050+59.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (kt). Annual figures for Morocco from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.233F
20300.216F
20240.125E
20230.206E
20220.146E
20210.352E
20200.145E
20190.201E
20180.342E
20170.34E
20160.146E
20150.38E
20140.253E
20130.331E
20120.204E
20110.292E
20100.241E
20090.305E
20080.195E
20070.101E
20060.305E
20050.167E
20040.272E
20030.254E
20020.175E
20010.174E
20000.097E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72362-kt (accessed 2026-11-11). catalog snapshot 2026-11-07.

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Morocco: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (2000–2050) · Interva