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FAO · Climate

Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O)

0.15kt · 2050+448.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (kt). Annual figures for Saudi Arabia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.149F
20300.133F
20240.036E
20230.057E
20220.035E
20210.027E
20200.024E
20190.022E
20180.026E
20170.027E
20160.027E
20150.03E
20140.032E
20130.029E
20120.037E
20110.052E
20100.059E
20090.051E
20080.087E
20070.112E
20060.116E
20050.117E
20040.122E
20030.112E
20020.108E
20010.092E
20000.08E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (2000–2050) · Interva