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FAO · Climate

Hungary: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O)

0.24kt · 2050-3.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (kt). Annual figures for Hungary from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.237F
20300.234F
20240.231E
20230.261E
20220.194E
20210.232E
20200.225E
20190.237E
20180.232E
20170.231E
20160.247E
20150.235E
20140.233E
20130.225E
20120.181E
20110.184E
20100.169E
20090.199E
20080.249E
20070.181E
20060.196E
20050.226E
20040.265E
20030.137E
20020.177E
20010.232E
20000.167E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72362-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Hungary: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (2000–2050) · Interva