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FAO · Climate

Switzerland: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O)

0.03kt · 2050+72.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (kt). Annual figures for Switzerland from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.03F
20300.029F
20240.014E
20230.02E
20220.021E
20210.02E
20200.023E
20190.022E
20180.022E
20170.023E
20160.017E
20150.023E
20140.024E
20130.021E
20120.023E
20110.024E
20100.023E
20090.024E
20080.024E
20070.024E
20060.024E
20050.023E
20040.024E
20030.019E
20020.023E
20010.022E
20000.025E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Switzerland: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (2000–2050) · Interva