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FAO · Climate

Turkmenistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O)

0.09kt · 2050+20.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (kt). Annual figures for Turkmenistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.095F
20300.098F
20240.066E
20230.055E
20220.062E
20210.063E
20200.071E
20190.079E
20180.056E
20170.078E
20160.079E
20150.069E
20140.06E
20130.069E
20120.061E
20110.06E
20100.073E
20090.07E
20080.054E
20070.056E
20060.148E
20050.13E
20040.119E
20030.115E
20020.106E
20010.083E
20000.08E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72362-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, TurkmenistanAPI and MCP

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Turkmenistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (2000–2050) · Interva