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FAO · Climate

Germany: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O)

1.15kt · 2050+8.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (kt). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.147F
20301.131F
20240.804E
20230.933E
20220.977E
20210.93E
20200.958E
20190.999E
20180.882E
20171.059E
20161.058E
20151.146E
20141.196E
20131.08E
20120.971E
20110.989E
20101.031E
20091.089E
20081.122E
20070.905E
20060.973E
20051.026E
20041.097E
20030.839E
20020.905E
20010.987E
20000.937E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72362-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Germany: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (2000–2050) · Interva