IntervaOpen the desk

FAO · Climate

Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O)

0.03kt · 2050+10.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (kt). Annual figures for Kyrgyzstan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.034F
20300.035F
20240.031E
20230.021E
20220.028E
20210.018E
20200.03E
20190.028E
20180.029E
20170.028E
20160.031E
20150.033E
20140.028E
20130.039E
20120.027E
20110.038E
20100.039E
20090.049E
20080.036E
20070.034E
20060.04E
20050.045E
20040.047E
20030.048E
20020.055E
20010.056E
20000.049E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, KyrgyzstanAPI and MCP

Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) in other countries

Rank Kyrgyzstan against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (2000–2050) · Interva