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India: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O)

4.38kt · 2050+3.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (kt). Annual figures for India from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20504.383F
20304.221F
20245.133E
20235.013E
20224.884E
20214.969E
20204.901E
20194.696E
20184.546E
20174.505E
20164.243E
20154.018E
20144.391E
20134.283E
20124.342E
20114E
20103.739E
20093.725E
20083.641E
20073.526E
20063.238E
20053.207E
20043.355E
20033.071E
20023.377E
20013.241E
20003.542E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72362-kt (accessed 2026-11-11). catalog snapshot 2026-11-07.

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India: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Indirect emissions N2O) (2000–2050) · Interva