FAO · Climate

Chile: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O)

0.02kt · 2050+162.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O) (kt). Annual figures for Chile from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.019F
20300.014F
20240.003E
20230.004E
20220.004E
20210.005E
20200.005E
20190.006E
20180.006E
20170.007E
20160.007E
20150.009E
20140.008E
20130.01E
20120.01E
20110.008E
20100.009E
20090.009E
20080.009E
20070.009E
20060.009E
20050.009E
20040.008E
20030.008E
20020.006E
20010.006E
20000.005E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72307-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Chile: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O) (2000–2050) · Interva