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FAO · Climate

Myanmar: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O)

0.06kt · 2050+75.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O) (kt). Annual figures for Myanmar from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.06F
20300.046F
20240.037E
20230.04E
20220.042E
20210.042E
20200.038E
20190.036E
20180.036E
20170.035E
20160.034E
20150.033E
20140.032E
20130.031E
20120.029E
20110.029E
20100.027E
20090.025E
20080.025E
20070.024E
20060.023E
20050.022E
20040.021E
20030.02E
20020.019E
20010.018E
20000.015E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72307-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Myanmar: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O) (2000–2050) · Interva