FAO · Climate

Rwanda: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O)

0.01kt · 2050-10.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O) (kt). Annual figures for Rwanda from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.015F
20300.012F
20240.024E
20230.022E
20220.021E
20210.022E
20200.021E
20190.02E
20180.021E
20170.021E
20160.017E
20150.017E
20140.016E
20130.021E
20120.018E
20110.016E
20100.013E
20090.01E
20080.01E
20070.01E
20060.008E
20050.008E
20040.008E
20030.007E
20020.007E
20010.007E
20000.006E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72307-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Rwanda: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O) (2000–2050) · Interva