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FAO · Climate

Germany: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O)

0.03kt · 2050-7.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O) (kt). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.027F
20300.026F
20240.035E
20230.033E
20220.032E
20210.03E
20200.029E
20190.029E
20180.029E
20170.03E
20160.029E
20150.032E
20140.034E
20130.035E
20120.037E
20110.034E
20100.033E
20090.033E
20080.036E
20070.028E
20060.028E
20050.031E
20040.032E
20030.032E
20020.028E
20010.028E
20000.025E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72307-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Germany: Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions N2O) (2000–2050) · Interva