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FAO · Climate

Afghanistan: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)

843,813t · 2050-8.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Afghanistan from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050843,813.298F
2030938,696.441F
2024920,000E
2023809,195.2E
2022743,735.6E
2021818,625.6E
20201,067,200E
2019933,600E
2018654,000E
2017841,750.8E
2016920,084E
2015851,241.6E
20141,061,498.4E
20131,021,168.8E
20121,004,800E
2011892,800E
2010941,600E
20091,030,000E
2008855,600E
2007986,400E
2006977,600E
2005936,800E
2004755,200E
2003928,000E
2002696,800E
2001711,600E
2000811,600E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-15-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Afghanistan: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva