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FAO · Climate

Canada: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)

4.05Mt · 2050+3718.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Canada from 2000 to 2050.

20002050

Every year

YearValue (t)Note
20504,051,344.568F
20304,009,113.045F
20244,260,800E
20234,283,680E
20224,044,360E
20213,679,560E
2020128,005.812A
2019120,604.572A
2018116,298.072A
2017110,047.92A
2016106,092.915A
2015106,462.068A
201497,282.377A
2013133,139.16A
2012106,089.588A
201158,367.628A
201083,177.82A
2009105,143.94A
2008116,021.268A
200786,567.184A
200697,749.828A
200559,624.532A
200496,721.02A
2003377,057.719A
2002315,988.372A
2001324,971.667A
2000390,341.935A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-15-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Canada: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva