FAO · Climate

Norway: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)

31,691t · 2050-30.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Norway from 2000 to 2050.

20002050

Every year

Year	Value (t)	Note
2050	31,691.489	F
2030	32,321.775	F
2024	40,759.2	A
2023	27,200	A
2022	45,560	A
2021	38,726	A
2020	45,094.2	A
2019	44,588.402	A
2018	25,502.785	A
2017	44,796.741	A
2016	45,437.705	A
2015	46,521.935	A
2014	42,301.746	A
2013	33,022.296	A
2012	37,265.2	A
2011	35,183.2	A
2010	46,513.717	A
2009	45,071.25	A
2008	65,295.585	A
2007	61,816.947	A
2006	65,124.562	A
2005	77,924.484	A
2004	92,878.446	A
2003	82,788.071	A
2002	98,597.688	A
2001	131,577.45	A
2000	166,893.981	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-15-7245-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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