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FAO · Climate

Morocco: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)

1.10Mt · 2050+13.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Morocco from 2000 to 2050.

20002050

Every year

YearValue (t)Note
20501,096,582.191F
20301,157,763.566F
2024703,435.468E
2023973,689.02E
2022974,540.102E
20211,145,826.8E
20201,138,116E
20191,002,394.952E
20181,137,099.2E
20171,353,690E
2016965,455.2E
20151,309,547.6E
20141,194,463.2E
20131,281,692.392E
20121,256,800E
20111,235,200E
20101,140,960E
20091,191,040E
20081,143,240E
20071,028,760E
20061,242,680E
20051,186,320E
20041,225,480E
20031,195,560E
20021,050,160E
20011,080,240E
20001,160,640E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-15-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Morocco: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva