FAO · Climate

Italy: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)

821,571t · 2050+475.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Italy from 2000 to 2050.

20002050

Every year

Year	Value (t)	Note
2050	821,570.585	F
2030	825,451.231	F
2024	107,743.871	A
2023	119,557.715	A
2022	114,616.34	A
2021	126,495.973	A
2020	116,466.054	A
2019	116,869.846	A
2018	123,202.572	A
2017	123,798.268	A
2016	142,837.822	A
2015	131,404.618	A
2014	126,916.328	A
2013	129,939.077	A
2012	136,020.596	A
2011	118,028.898	A
2010	121,726.098	A
2009	116,126.393	A
2008	157,437.05	A
2007	127,418.427	A
2006	127,623.486	A
2005	130,855.184	A
2004	139,448.978	A
2003	95,486.158	A
2002	109,548.487	A
2001	87,861.914	A
2000	95,710.97	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-15-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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