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FAO · Climate

Rwanda: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)

23,437t · 2050+480.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Rwanda from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205023,437.409F
203016,572.56F
20245,164.141E
20235,306.388E
20224,790.749E
20215,266.8E
20204,923.655E
20195,293.702E
20184,890.068E
20174,303.073E
20164,039.166E
20153,328.865E
20143,353.12E
20133,922.312E
20123,568.298E
20113,505.519E
20103,263.3E
20093,452.714E
20083,631.24E
200711,011.2E
20069,188.8E
20059,662.8E
20048,400E
20038,328.568E
20024,818.4E
20014,299.2E
20004,017.2E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-15-7245-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Rwanda: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva