FAO · Climate

Spain: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)

801,351t · 2050-11.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Spain from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050801,351.398F
2030805,136.54F
2024782,484E
2023783,104E
2022869,080E
2021851,388E
2020765,864E
2019768,036E
2018825,472E
2017838,423.2E
2016902,739.2E
2015870,541.6E
2014868,480E
2013850,000E
2012875,268.4E
2011797,861.2E
2010779,229.2E
2009709,100.8E
2008826,800E
2007721,325.2E
2006768,093.2E
2005909,643.6E
2004870,011.2E
2003375,956.295A
2002430,232.756A
2001325,425.541A
20001,034,365.97A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-15-7245-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Spain: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva